Earl Grey Chicken Breast with Cream Sauce

Ingredients

• Chicken

  • 3 Chicken breasts
  • 3 Tbs Extra virgin olive oil
  • 3 pods cardamom
  • 1 pinch Garlic powder
  • 1 pinch Pepper
  • 1 pinch Salt
  • 1.5 tsp Orange zest
  • 3 tsp Twinnings Earl Grey

• Cream Sauce

  • 176 ml Heavy cream
  • 118 ml Cointreau
  • 3 Tbs Extra virgin olive oil
  • 0.5 Tbs Garlic
  • 0.75 Tbs Tarragon
  • 1 Tbs Fresh parsley
  • 64 g Onion
  • 1 Tbs Butter
  • 2 tsp Orange zest
  • 1 tsp Chicken broth paste
  • Salt & Pepper to taste