Prawn Cocktail Recipe

Serve this classic 70's prawn starter at your next get together.

by Youngs

Ingredients
Method

Ingredients

Salad
- 1 pack Youngs Prawns
- 1 Tbs Celery (finely chopped)
- 1 Tbs Cucumber (finely chopped)
- 1 Tbs Radishes (finely sliced)
- 2 Little gem lettuces
Marie Rose sauce
- 3 Tbs Mayonnaise
- 2 Tbs Tomato ketchup
- 1 squeeze of Lemon
- 1 tsp Brandy
- 1 Tbs Creme fraiche
- 2 splashes Worcester sauce
- 1 pinch Cayenne pepper
- 1 splash Tabasco sauce

Method

1

To make the Marie Rose sauce, mix all the ingredients together.

2

Place the celery, cucumber, radishes & prawns in a bowl, add the Marie Rose sauce & stir gently to combine.

3

Take the outer leaves of the little gem lettuces & divide them between two glass serving dishes. Shred the remaining lettuce & place in the base of the dish, and spoon the Prawn Cocktail mixture over the top. Sprinkle with some toasted croutons and serve.

Comments & Ratings

More Youngs recipes

	0 1 pack	Youngs Prawns
	1 Tbs	Celery (finely chopped)
	1 Tbs	Cucumber (finely chopped)
	1 Tbs	Radishes (finely sliced)
	2	Little Gem Lettuces
	3 Tbs	Mayonnaise
	2 Tbs	Tomato Ketchup
	1 squeeze of	Lemon
	1 tsp	Brandy
	1 Tbs	Creme Fraiche
	2 splashes	Worcester Sauce
	1 pinch	Cayenne Pepper
	1 splash	Tabasco Sauce

Login

Register

Prawn Cocktail Recipe

Ingredients

Salad

Marie Rose sauce

Method

1

2

3

Comments & Ratings