Oreo Truffles Recipe

If you’re looking for an easy dessert recipe, these Oreo Truffles require no baking and are a great treat for family and friends.

by Fifteen Spatulas

Ingredients
Method

Ingredients

- 25 Oreos
- 145 g Cream cheese
- 80 g White chocolate (chopped)
- 80 g Dark chocolate (chopped)
- extra crushed Oreos (optional for decoration)

Method

1

Pulse the oreos in a food processor until crushed into small crumbs.

2

Add the cream cheese and process until you get a big balled clump on one side that looks very shiny.

3

Use a medium cookie scoop to portion the mixture into 1 inch balls, then put the truffles on parchment paper and refrigerate for 15 minutes.

4

Place each kind of chocolate in small, microwaveable bowls, and microwave in 30 second intervals until melted.

5

Dip each truffle in whatever chocolate you desire, then place back onto the parchment paper. Decorate by drizzling the other chocolate on top and adding Oreo crumbs.

6

Wait to enjoy until the chocolate has hardened. Here are three methods with approximate timing: 1) set at room temperature for about a half hour 2) place in refrigerator for 10 minutes or 3) place in freezer for 3 minutes. Enjoy!

Comments & Ratings

More Oreo recipes

	25	Oreos
	145 g	Cream Cheese
	80 g	White Chocolate (chopped)
	80 g	Dark Chocolate (chopped)
	0 extra crushed	Oreos (optional for decoration)

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Oreo Truffles Recipe

Ingredients

Method

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Comments & Ratings