Meatless Baked Bean 'Meatball' Sub

A delicious vegetarian alternative to the classic meatball sub! This easy recipe makes a great lunch for everyone to enjoy.

by Heinz

Ingredients
Method

Ingredients

- 1 tin Heinz Baked Beans
- 1 roasted Red pepper
- 1 diced Onion
- Breadcrumbs
- Tomato passata
- 30 g Mozzarella (grated)
- 2 toasted Sub rolls

Method

1

Pre heat the oven to 180 degrees. Drain the Heinz Baked Beanz Sauce and set aside. In a bowl mix the Heinz Baked Beanz, diced onion and red pepper. Add the tomato passata and bread crumbs until the mixture is the right consistency to form balls.

2

Take the meatless meatball mixture and form into balls and place on a baking tray. Cook for 10-15 minutes or until browned.

3

Place the sub roll with a little mozzarella on under the frill to toast.

4

Assemble the meatball sub by adding the meatballs to the sub and adding a little Heinz Baked Beanz sauce.

Comments & Ratings

More Heinz recipes

	1 tin	Heinz Baked Beans
	1 roasted	Red Pepper
	1 diced	Onion
	0	Breadcrumbs
	0	Tomato Passata
	30 g	Mozzarella (grated)
	2 toasted	Sub Rolls

Login

Register

Meatless Baked Bean 'Meatball' Sub

Ingredients

Method

1

2

3

4

Comments & Ratings