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A sure fire way to lift a simple salmon fillet
This traditional Scottish dessert of oats, cream, whisky and raspberries is a delicious alternative to trifle.
A real grown-up marmalade – rich, dark and just a hint of boozy flavour
Based on a Swiss potato rosti, but with extra vegetables and a cheese and mushroom filling with a hint of whisky
These are some of the best wings you'll ever have - promise